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Air Fryer Blackened Chicken cooked

Air Fryer Blackened Chicken


Description

Let me introduce you to my all-time favorite: Blackened Chicken Breast. Mmm, the smoky flavors are simply irresistible!


Ingredients

Units Scale
  • 4 Chicken breasts
  • 2 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp chicken stock powder
  • 1/4 cup olive oil

Instructions

  1. Mix all spices together in a bowl and ensure they’re well combined.
  2. Now, cut your chicken in a checkerboard pattern (just like in my video).
  3. Generously rub that aromatic spice mix all over your chicken breast.
  4. Drizzle on that olive oil for a touch of richness.
  5. Pop it into your air fryer.
  6. Set it to cook for 20 minutes at 180C.
  7. Once done, plate it up! Pair with a fresh salad or some crunchy veggies. Oh, and here’s a tip: it’s *amazing* as a burrito filling. 🌯

Equipment

  • Prep Time: 10
  • Cook Time: 20
  • Category: Recipes
  • Method: Air fryer
  • Cuisine: Australian