Air Fryer Blueberry Cheesecake Bagel: A Delightful Breakfast or Anytime Treat
There’s something magical about combining the creamy richness of cheesecake with the classic charm of a bagel. Add a handful of fresh blueberries, a sprinkle of cinnamon and sugar, and you have a treat that’s perfect for breakfast, a snack, or even a dessert! The best part? This whole delicious concoction comes together in just a few minutes thanks to the air fryer.
The Perfect Start to Your Day
Imagine starting your morning with a warm, toasted bagel that’s generously smothered with creamy cheese, sprinkled with sweet cinnamon and sugar, and topped with juicy, bursting blueberries. Every bite is a mix of creamy, sweet, and tangy flavours – pure heaven!
Air Fryer Blueberry Cheesecake Bagel Tips and Tricks
- Choosing the Right Bagel: For this recipe, I recommend using a plain bagel so that the flavours of the cream cheese and blueberries really shine through. However, if you’re feeling adventurous, a cinnamon raisin bagel could add an extra layer of flavour!
- Cream Cheese: Go for full-fat cream cheese for that ultimate creamy texture and rich flavour. Trust me, it’s worth it! If you’re looking for a lighter option, a reduced-fat cream cheese works too, but the full-fat version really takes this to the next level.
- Cinnamon and Sugar: The cinnamon and sugar sprinkle is essential for creating that cosy, sweet vibe. Mix your own at home with a good quality ground cinnamon and caster sugar – it’s fresher and more aromatic than store-bought blends.
- Blueberries: Fresh blueberries are the star of this recipe. They become wonderfully jammy in the air fryer, adding a burst of juicy sweetness to every bite. If you can’t get fresh, frozen blueberries work too – no need to thaw them, just add a couple of extra minutes to the air fryer time.
- Air Fryer Settings: Every air fryer is a bit different. I set mine to 180°C for about 5 minutes, but keep an eye on your bagels the first time you make these. You want the blueberries to be soft and the cream cheese to be lightly golden. If you don’t have an air fryer, don’t worry! Bake them in an oven at 180°C for about 15 minutes.
Serving Suggestions 🍽️
The Air Fryer Blueberry Cheesecake Bagel is perfect on its own, but if you’re looking to elevate them even further, here are some ideas:
- Drizzle of Honey: A light drizzle of honey over the top just before serving adds an extra touch of sweetness and a beautiful shine.
- Nutty Crunch: Sprinkle some toasted nuts, like almonds or pecans, for a crunchy contrast.
- Fruit Salad: Serve with a fresh fruit salad on the side for a complete breakfast.
- Herbal Tea: Pair with a cup of herbal tea, like chamomile or mint, for a relaxing start to your day.
Other Tempting Recipes to Try
Love the Air Fryer Blueberry Cheesecake Bagel? Here are some other recipes you might enjoy:
Share Your Creation! 📸
So there you have it! This simple, delicious recipe for Air Fryer Blueberry Cheesecake Bagel will indeed become a favourite. They will impress if you enjoy these for breakfast, a snack, or a sweet treat after dinner. Give them a try and let me know how they turn out!
I can’t wait to see your versions of the Air Fryer Blueberry Cheesecake Bagel! Take a picture and share it with me on Instagram @steph_cooks_stuff. Let’s create a community of food lovers who celebrate the joy of cooking and eating together. Happy cooking! 🎉👩🍳👨🍳
Air Fryer Blueberry Cheesecake Bagel
Description
🍰🫐 Hey everyone! This could be the Mothers Day Breakfast you have been looking for. I just whipped up something super scrumptious and I can’t wait to share it with you! If you’ve got an air fryer and love a quick treat, this recipe is a game-changer! Here’s how you can make an Air Fryer Blueberry Cheesecake Bagel that’s absolutely to die for. Trust me, you’re going to love it! 🥯✨
Ingredients
- 1 bagel, halved
- Cream cheese (enough to generously smother)
- Cinnamon and sugar mix for sprinkling
- A handful of fresh blueberries
Instructions
- Start by slicing your bagel in half. 🥯
- Generously smother each half with cream cheese. This is where the magic starts! 🧀
- Sprinkle a good amount of cinnamon and sugar over the cream cheese. It’s all about creating those sweet, cozy vibes! 🍯🌀
- Top it all off with a layer of fresh blueberries. The more the merrier because they’ll turn deliciously jammy! 🫐
- Pop your bagel halves into the air fryer and set it at 180°C. Just 5 minutes and you’ll have the most irresistible treat with the blueberries melting into a jammy delight. 🔥
- No air fryer no worries. 180C for about 15minutes in the oven will give you the same result!
Just imagine: the warmth of the cinnamon, the sweetness of the sugar, the creaminess of the cheese, and those bursting blueberries all combined into one perfect bite! 😋
Perfect for a quick breakfast, a delightful snack, or even a yummy dessert after dinner! So easy and so delicious! 🌟
Can’t wait to see your versions of this delightful treat! Happy cooking! 🎉👩🍳👨🍳
- Category: Recipes
- Method: Air Toasting
- Cuisine: Australian
Frequently Asked Questions
Absolutely! Frozen blueberries work perfectly for this recipe. You don’t even need to thaw them before adding them to the bagel. Just keep in mind that you might need to add a couple of extra minutes to the air fryer time to ensure they get nice and jammy.
No worries if you don’t have an air fryer! You can achieve similar results using a conventional oven. Preheat your oven to 180°C and bake the bagel halves for about 15 minutes, or until the blueberries are soft and the cream cheese is slightly golden.
While these bagels are best enjoyed fresh and warm, you can prepare them ahead of time. Assemble the bagels with the cream cheese, cinnamon-sugar mixture, and blueberries, then store them in the fridge. When you’re ready to eat, pop them in the air fryer or oven to heat them up and enjoy!