Description
🍰🫐 Hey everyone! This could be the Mothers Day Breakfast you have been looking for. I just whipped up something super scrumptious and I can’t wait to share it with you! If you’ve got an air fryer and love a quick treat, this recipe is a game-changer! Here’s how you can make an Air Fryer Blueberry Cheesecake Bagel that’s absolutely to die for. Trust me, you’re going to love it! 🥯✨
Ingredients
Scale
- 1 bagel, halved
- Cream cheese (enough to generously smother)
- Cinnamon and sugar mix for sprinkling
- A handful of fresh blueberries
Instructions
- Start by slicing your bagel in half. 🥯
- Generously smother each half with cream cheese. This is where the magic starts! 🧀
- Sprinkle a good amount of cinnamon and sugar over the cream cheese. It’s all about creating those sweet, cozy vibes! 🍯🌀
- Top it all off with a layer of fresh blueberries. The more the merrier because they’ll turn deliciously jammy! 🫐
- Pop your bagel halves into the air fryer and set it at 180°C. Just 5 minutes and you’ll have the most irresistible treat with the blueberries melting into a jammy delight. 🔥
- No air fryer no worries. 180C for about 15 minutes in the oven will give you the same result!
Just imagine: the warmth of the cinnamon, the sweetness of the sugar, the creaminess of the cheese, and those bursting blueberries all combined into one perfect bite! 😋
Perfect for a quick breakfast, a delightful snack, or even a yummy dessert after dinner! So easy and so delicious! 🌟
Can’t wait to see your versions of this delightful treat! Happy cooking! 🎉👩🍳👨🍳
- Prep Time: 5
- Cook Time: 5
- Category: Recipes
- Method: Air Toasting
- Cuisine: Australian