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anzac slice cooked

Anzac Slice


Description

Hey everyone! 🌞 I just whipped up the most delicious Anzac slice, and I *had* to share the recipe with you all! It’s so easy, you’ll be enjoying this tasty treat in no time. Perfect for a quick snack or to impress your friends at your next gathering. Let’s get baking! πŸͺ✨


Ingredients

Scale
  • 1 1/4 cups of plain flour 🌾
  • 1 1/4 cups of rolled oats 🍚
  • 1 cup of brown sugar 🍯
  • 1 cup of shredded coconut πŸ₯₯
  • 150g of butter 🧈
  • 2 tbsp of golden syrup 🍯
  • 1/2 tsp of bicarbonate soda
  • 2 tbsp of boiling water πŸ’¦

Instructions

  1. Start by combining the butter, golden syrup, and boiling water in a microwave-safe bowl. Zap it in the microwave for 2 minutes until everything’s melted and friendly together. 🌟
  2. In a separate bowl, mix together the flour, oats, coconut, and brown sugar. It’s like making new friends at a party! πŸŽ‰
  3. Now, add the bicarbonate soda to your hot butter mixture. Watch it fizz – science in action! πŸ”¬ Stir well.
  4. Pour the buttery magic into your dry ingredients. Mix it up until it’s all combined and happy. πŸ₯£
  5. Transfer this delicious dough of deliciousness into a lined baking tray. Press it down and give it a good pat to make sure it’s all snug. 🍰
  6. You’ve got options! Pop it in your air fryer at 160C for 20 minutes or bake it in the oven at 180C for 30 mins. Your kitchen will smell amazing! 🏑

VoilΓ ! Your Easy Anzac Slice is ready to make your taste buds dance. I love how simple and rewarding this recipe is. Give it a try, and let me know how it goes! Don’t forget to snap a pic and tag me so I can see your marvellous creations. πŸ“Έβœ¨

Happy baking, everyone! Can’t wait to see your slices of heaven. πŸŒˆπŸ’–

Equipment

  • Prep Time: 10
  • Cook Time: 20
  • Category: Recipes
  • Method: Baking
  • Cuisine: Australian