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Carbonara served

Quick Carbonara

Description

Hello lovely people! 😊 Excited to share my go-to Quick Carbonara recipe with you! Super easy and incredibly tasty, it’s perfect for those busy nights! 🍝

 

Ingredients

Units Scale
  • 200g sliced bacon
  • 1/2 cup wine or stock
  • 4 eggs 🥚
  • 300ml cream
  • 1 cup grated Parmesan 🧀
  • 1 cup pasta water
  • 1/4 cup fine diced parsley 🌿
  • 500g dried Fettuccine, cooked
  • 1 cup pasta water
  • Salt and pepper

Instructions

  1. Start by frying the bacon until it’s nice and crispy.
  2. Pour in your wine or stock and scrape all those lovely brown bits into your sauce.
  3. Turn the heat down to low.
  4. In a bowl, whisk together eggs, cream, and grated Parmesan.
  5. Add in 1 cup of hot pasta water and whisk again.
  6. Toss the cooked fettuccine into the bacon, and then pour the egg mixture over the pasta.
  7. Stir until you have a thick creamy sauce.
  8. Finish with a sprinkle of fresh parsley, and voilà!
  9. You’ve got yourself a delicious meal in no time!
  10. Enjoy your mealtime, and don’t forget to tag me in your
  11. delicious Carbonara pictures! 📸
  12. Just comment “Pasta” below to get the link to purchase in your DMs. 📚✨

Equipment

  • Prep Time: 10
  • Cook Time: 20
  • Category: Recipes
  • Method: Tossing
  • Cuisine: Australian

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Find it online: https://easyrecipegang.com.au/carbonara/