fbpx Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Creamy Mediterranean Chicken cooking

Creamy Mediterranean Chicken


Description

Hey there, cooking friends! 🍳👩‍🍳 Today, I’m sharing a scrumptious and easy recipe that’s perfect for a cozy night in or a quick weeknight dinner. Let’s dive into my Easy Creamy Mediterranean Chicken! 🍗🌿


Ingredients

Units Scale
  • 500g diced chicken
  • 2 capsicums, diced
  • 1 onion, diced
  • 1 bunch broccolini, chopped
  • 500g cooked baby potatoes, halved
  • 1 jar Kalamata olives, drained
  • 1 tbsp garlic, minced
  • 1 tbsp oregano
  • 1 tbsp thyme
  • 1 tbsp chicken stock powder
  • 1 tin tomatoes
  • 300ml cream
  • Salt and pepper to taste

Instructions

  1. In a large pan, brown your chicken with garlic, chicken stock, thyme, and oregano.🍳
  2. Add diced onion and capsicum to the pan. Cover with a lid and let it cook for 5 minutes, allowing the flavors to meld. 🌶️🧅
  3. Stir in the remaining ingredients: broccolini, baby potatoes, Kalamata olives, tin tomatoes, and cream. Season with salt and pepper. 🥦🥔
  4. Cover with the lid again and let it simmer for 10 minutes, allowing all the flavors to blend together beautifully. 🍅🍲
  5. Serve hot and enjoy the creamy, Mediterranean goodness! 🍽️😋

This dish is a delightful blend of flavors and textures that will transport your taste buds to the Mediterranean shores! 🌊🌞 Pair it with some crusty bread or a simple salad for a complete meal.

Don’t forget to share your creation with me.

Equipment

  • Prep Time: 10
  • Cook Time: 20
  • Category: Recipes
  • Method: Simmering
  • Cuisine: Australian