Description
🌸 Spring has sprung and and with it a lush bounty of fruits and veggies. Did you know? When produce is in season, it’s not just pocket-friendly but also at its peak in flavor and freshness. 🌟
Craving that tropical zest? I’ve got the sweetest solution for you. Dive into these 3 tempting ways to indulge in succulent mangos:
Ingredients
Mango with Salt and Chili:
Sprinkle mango slices with salt and chili powder.
Mango Chicken or Fish:
Toss diced mango, red onion, and red chili with chicken or fish.
Mango Toastie:
Combine ham, cheese, and mango on toast.
Instructions
- Elevate your mango cheek with a sprinkle of salt and chilli for a tantalizing blend of sweet, salty, and spicy! 😋
- Sizzle up your chicken or fish by tossing on a mix of 1 diced mango, 1/2 diced red onion, and 1/2 a diced red chilli. One mango serves up to 4, so it’s a flavorful and economical upgrade to your meal. 🍗🍴
- Ever tried a mango toastie? Combine ham, cheese, and mango for a gourmet twist to your lunch. Just one mango makes 4 mouth-watering toasties! 🥪
With mangos, every bite feels like a tropical getaway. So, the next time you’re at ALDI, grab those ripe mangos and let your culinary creativity soar! 🏝️
- Prep Time: 15
- Cook Time: 5
- Category: Recipes
- Method: Mixing
- Cuisine: Australian