Description
Hey lovely foodies! 🍝❤️ Day 3 of our $20 dinners and we are heading back to tray bake land! Let’s whip up some dreamy, creamy gnocchi bake today, and believe me, it’s a game changer! ✨
Ingredients
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Instructions
- Whisk together the cream, garlic, tomato paste, oregano, and that pinch of salt and pepper in a bowl until it’s all smooth and dreamy. 😍
- Grab your oven tray! Lay out the spinach leaves first, followed by the mushrooms and tomatoes.🍃🍄🍅
- Now, using kitchen scissors ✂️, snip each sausage into about 6 yummy pieces right over the top.
- Sprinkle that gnocchi magic over your tray and finally drizzle with your luscious sauce.
- Get it all cozy in your oven at 200C for about 25 minutes or until those sausages turn a lovely golden brown.
- Once out, give it a gentle mix to let all those incredible flavors marry together! 🤗
Serve warm and watch those plates empty in seconds! Bon Appétit! 🍽️💖
- Prep Time: 20
- Cook Time: 25
- Category: Recipes
- Method: Baking
- Cuisine: Australian