Description
Hello, dessert lovers! 🍰✨ Time to blend up some fun with a new tasty Strawberry Blender Cake! 🍓Also happens to be dairy free if that floats your boat!
Ingredients
Units
Scale
Cake
- 500g of juicy whole strawberries 🍓
- 3 beautiful eggs 🥚
- 1/3 cup of smooth oil 🥄
- 1 cup of sweet sugar 🍚
- 2 cups of trustworthy SR flour 🍞
Icing
- 2 cups of icing sugar perfection ✨
- – Zest and juice from one zingy lemon 🍋
Instructions
Cake
- Whizz together the strawberries, eggs, oil, sugar, and flour in your blender/food processor until the mixture is dreamy and smooth.
- Pour this strawberry wonder into your favorite cake tin
- Bake in the oven work 180C for 40 to 50 minutes.
- You’re on a one-way ticket to strawberry heaven! 🍓💫
Icing
- Beat them together until you’ve got a glossy, zesty dream.
- Drizzle this over your cooled cake.
- Prep Time: 10
- Cook Time: 50
- Category: Recipes
- Method: Baking
- Cuisine: Australian