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Vietnamese Grilled Chicken cooked and served

Vietnamese Grilled Chicken


Description

🍗 Air Fryer Vietnamese Grilled Chicken 🍗

Hey there, foodies! 🌟 Today, I’m super excited to share a scrumptious recipe with you: Air Fryer Vietnamese Grilled Chicken! 🐔 It’s a game-changer for your taste buds and oh-so-easy to make. Let’s dive in!


Ingredients

Units Scale
  • 1 tbsp crushed garlic
  • 1 tbsp crushed ginger
  • 2 tbsp honey
  • 1/4 cup fish sauce
  • 1 tsp salt
  • 1 tsp white pepper
  • Juice of a lime
  • 1 kg chicken thighs

Instructions

  1. First things first, let’s create our magical marinade! 🌈 Combine the garlic, ginger, honey, fish sauce, salt, white pepper, and lime juice in a bowl.
  2. Next, bathe those chicken thighs in the marinade. Make sure they’re well coated. 🍗 Let them soak up the flavors for 1 hour. Patience is key here!
  3. Ready for some air frying action? Place the marinated chicken thighs in your air fryer. Set it to 180C and cook for 20 mins. Don’t forget to flip them halfway through! This is crucial for that perfect golden char. 😍
  • Prep Time: 10
  • Cook Time: 20
  • Category: Recipes
  • Method: Grilling
  • Cuisine: Australian