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Apple crumble cake cooked

Apple Crumble Cake


Description

Ready to jazz up your baking game? 🎉 Today, I’m sharing my go-to Basic Cake Recipe with a scrumptious twist: Apple Crumble Cake. It’s super easy and perfect for any occasion. Let’s get baking!


Ingredients

Units Scale

Basic Cake Batter:

  • 2 cups flour
  • 2 tsp baking powder
  • 2 eggs
  • 1 cup sugar
  • 1 cup milk
  • 1 cup oil

For the crumble top:

  • Mix together:
  • 1/2 cup oats
  • 1/2 cup shredded coconut
  • 1/2 cup brown sugar
  • 1/2 cup flour
  • 1/2 cup melted butter

Instructions

  1. Preheat your oven to 180°C (360°F).
  2. In a large bowl, mix all the basic ingredients with apple and cinnamon.
  3. Pour the batter into your cake or loaf tin.
  4. Mix all your crumbled ingredients together and sprinkle over the top of your cake batter.
  5. Bake for 1 hour, or until a skewer comes out clean.
  6. Let it cool, then slice and enjoy your tasty creation! 😋
  • Prep Time: 20
  • Cook Time: 60
  • Category: Recipes
  • Method: Baking
  • Cuisine: Australian