Description
Get ready for a holiday treat that’s loaded with goodies and so easy to make! This Extra Special Rocky Road is packed with all the festive flavours you love—chocolate, nuts, marshmallows, and a hint of Turkish delight. Perfect for Christmas parties, gifts, or just a sneaky treat for yourself! Let’s whip it up! 🎅✨
Ingredients
Units
Scale
Instructions
- Melt the dark chocolate in the microwave for 2 minutes, then stir until silky smooth 🍫
- In a big bowl, break up the marshmallow biscuits (or marshmallows), tear apart the Turkish delight, and toss in the nuts and coconut.
- Pour the melted chocolate over everything and stir until all those tasty bits are well coated.
- Spread the mix in a lined tin, smoothing it out with a spatula for even layers.
- Melt the white chocolate in the microwave for 1.5 minutes, then drizzle it over the top with a spoon for a beautiful marbled look.
- Top with Christmas decorations for that extra holiday sparkle! 🎅✨
- Pop it in the fridge to set, then slice into chunky pieces to serve.
- Prep Time: 20
- Cook Time: 4
- Category: Recipes
- Method: Baking
- Cuisine: Australian