Description
🍋 **Easy 3-Ingredient Lemonade Scones** 🍋
Hey there! 🌟 I’ve got another super easy and delicious recipe for you today – lemonade scones! These fluffy treats are perfect for any occasion, and you won’t believe how simple they are to make. With just 3 ingredients, you’ll have fresh, golden scones in no time!
Instructions
- Preheat your oven to 200°C.
- In a large bowl, mix the flour, cream, and lemonade until just combined.
- Push the dough together gently on a floured surface until it comes together.
- Flatten the dough to about 2cm thickness and cut out your scones.
- Place on a lined baking dish and bake in the oven for 15 minutes until golden brown.
If you want to use your air fryer, pop them in on 170C for 15 minutes!
That’s it! 🎉 You’ve just made the easiest scones ever. Serve them warm with your favourite jam and a dollop of cream. Perfect for afternoon tea or a sweet snack anytime. Enjoy! 🧁✨
- Prep Time: 5
- Cook Time: 15
- Category: Baking
- Method: Recipes
- Cuisine: Australian