Heat up that pan with some olive oil, toss in mushrooms, bacon, and garlic. Cook ‘em up for about 5 mins till they’re slightly caramelised. 🍄

Pour in your stock or wine. Stir it around to grab all that tasty brown goodness from the bottom of your pan. 🥂

Time for the cream! Let it bubble away for about 2 mins. 🍶

Now, swirl in your parsley and pasta. Mix it all up till it’s a creamy dream. 💫

There you have it, a mouthwatering dish ready to be devoured! Enjoy your mealtime magic with this delicious Boscaiola Fettuccine Sauce! 🍽💖