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–+ servings
Tomato soup cake can
Steph de Sousa

Tomato Soup Cake

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Hey foodies!🍲 Want to try something new and fun?  Well not new actually. Check out this amazing Magic Tomato Soup Cake recipe from Cambels!🍅🎂 It's based on a retro 1950s recipe printed on cans and trust us, you won't taste the soup in this delicious spice cake.😋
This recipe is super easy and perfect for impressing your friends and family.👨‍👩‍👧‍👦 Give it a try and let me know how it turns out! 📸👀
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 8
Course: Recipes
Cuisine: Australian
Calories: 328
Ingredients Equipment Method Nutrition Video

Ingredients
  

  • 1 can condensed tomato soup
  • 1 teaspoon baking soda
  • 1 cup white sugar
  • ½ cup butter
  • 2 eggs
  • 2 cups self raising flour
  • 2 tsp mixed spice

Equipment

Method
 

  1. Cream butter and sugar, add eggs, add soup, add flour and spice.
  2. Bake 180C 20 to 25 mins

Nutrition

Calories: 328kcalCarbohydrates: 48gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 71mgSodium: 245mgPotassium: 54mgFiber: 1gSugar: 25gVitamin A: 416IUVitamin C: 0.1mgCalcium: 18mgIron: 1mg

Video

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