The Ultimate Christmas Dinner Menu
This year, I wanted to keep things simple but still deliver all the festive flavours we love. With a mix of store-bought goodies and a few personal twists, I created a Christmas dinner that’s not only easy to whip up but also hits all the right notes. Here’s a breakdown of my go-to dishes:
- Stuffed Turkey Breast 🦃
- Creamy Broccoli Bake 🥦
- Honey Carrots 🥕
- Duck Fat Potatoes 🥔
- Gourmet Gravy with a Twist 🍲
- Kringle Plum Pudding with Spiced Custard 🍮
Best Ingredients to Use
Let’s talk about the ingredients, because that’s where the magic happens. For the stuffed turkey breast, I highly recommend the frozen variety from ALDI. It’s already stuffed, which saves time, and when cooked right, it’s incredibly tender. For the potatoes, duck fat is the secret to getting that perfect crispy outside and soft, fluffy inside. The Kringle Plum Pudding is another must from ALDI — it’s so rich and fruity, and pairing it with a rum-spiked custard makes for the ultimate festive dessert.
Air Fryer Tips and Tricks
The beauty of cooking Christmas dinner in an air fryer is that it’s quick, uses less oil, and delivers perfect results every time. But, there are a few tricks I’ve learned along the way:
- Resting the turkey: After air frying, letting your turkey rest for at least 15-20 minutes is key to keeping it juicy. Cover it with foil while you finish the sides.
- Don’t overcrowd the fryer: For perfect duck fat potatoes, you’ll want to give them space. If they’re too crowded, they won’t get as crispy.
- Stir halfway through cooking: This is especially important for the broccoli bake and honey carrots. It ensures they cook evenly and get that perfect golden finish. 🔥
Serving and Pairing Suggestions
Once your feast is ready, it’s all about the presentation! Arrange your turkey slices on a platter with duck fat potatoes and honey carrots. Drizzle your gourmet gravy over the top, and sprinkle a little lemon zest on your broccoli bake for a burst of freshness. For dessert, I like to serve the Kringle Plum Pudding with a warm custard that’s been spiked with a bit of spiced rum. Yum! 😋
To make your dinner even more special, you could pair your Christmas dinner with a chilled bottle of sparkling wine or, for a non-alcoholic option, a ginger beer with a splash of lemon and mint. 🍾
Christmas Dinner Alternatives 🎅
If you’re looking to expand your Christmas dinner repertoire, here are a few more dishes that you can add to your holiday table:
- Maple Glazed Ham: A perfect centrepiece if turkey isn’t your thing.
- Roasted Sweet Potatoes with Marshmallow Topping: A sweet and savoury side that’s a hit at any holiday gathering.
- Cranberry Orange Salad: Add a fresh twist to your meal with this zesty side.
Below are some of my favourite sweet treats for the holiday season:
Let’s Share the Love! ❤️
If you make this Christmas dinner, be sure to take a picture and tag me @steph_cooks_stuff. I can’t wait to see your festive creations! Plus, feel free to send over any questions you have about the recipe, cooking tips, or how to impress your guests. I’m here to help make your Christmas dinner as smooth and delicious as possible!
This Christmas dinner is seriously a breeze to make, and trust me when I say it’s one you’ll be coming back to every year. 🎄 Whether you’re cooking for two or a full house, these easy air fryer dishes will make your holiday meal stress-free and absolutely mouth-watering. So, grab your apron, plug in that air fryer, and get ready for a feast that’ll make Santa jealous! 🎅🎁

Christmas Dinner
- Author: Steph de Sousa
- Total Time: 180
- Yield: 4 1x
Description
Hey Peeps,
I’ve been getting lots of messages about the time and temps of my ALDI air fryer Christmas feast! They are all below. The Stuffed turkey roll seems to be a favourite. I hope you love it! ❤️Steph
🌟 Let me share my delicious menu and super easy cooking steps, including a special twist on the gravy that’ll make your taste buds dance. 🤗 Trust me, you’ll love this! 🤗
Ingredients
Instructions
- 🦃 **Stuffed Turkey Breast**: I cooked the frozen turkey at 170°C for 90 minutes and let it rest for an hour. This made the turkey super juicy and freed up my air fryer for other goodies!
- 🥦 **Creamy Broccoli Bake**: Tossed the bag’s contents into a silicone container, air fried at 180°C for 25 minutes. Remember to stir halfway for that perfect cook.
- 🥕 **Honey Carrots**: Sliced the carrots, mixed them with salt, pepper, olive oil, and honey, and air fried at 200°C for 25 minutes. A mid-cook stir is a must!
- 🥔 **Duck Fat Potatoes**: Simply air fried at 200°C for 27 minutes, shaking them halfway. Easiest and yummiest potatoes ever!
- 🍲 **Gourmet Gravy** with a Twist: I jazzed up the instant gravy with 2 tbsp of white wine and a tbsp of butter. It’s a game-changer and tastes homemade!
- 🍮 **Custard with a Twist**: Mixed in spiced rum and lemon zest. Microwave for 90 seconds if you like it warm, but I love mine cold.
- 🍮 **Kringle Plum Pudding**: Either wrap in foil and air fry at 160°C for 7 minutes or microwave for 2 minutes for a quick warm-up.
This meal is not only a feast for your taste buds but also super easy on your wallet! Enjoy your Christmas dinner with all the joy and none of the stress! 🌲✨
- Prep Time: 60
- Cook Time: 120
- Category: Recipes
- Method: Baking
- Cuisine: Australian
Frequently Asked Questions
Absolutely! If you prefer a fresh turkey breast or even a whole turkey, just adjust the cooking time. A fresh breast will need about 15-20 minutes per 500g at 170°C in the air fryer.
No worries! You can use olive oil instead. Duck fat gives an extra crispy texture and rich flavour, but olive oil works beautifully if you want a lighter option.
Yes! Most of these dishes can be prepped ahead of time. The stuffed turkey breast can be cooked and then reheated. The honey carrots and duck fat potatoes can be prepped the day before and just reheated in the air fryer before serving. The broccoli bake can be made ahead and warmed up just before dinner.
Hi, I'm Steph!
I turned a lifelong passion for food into a career as a professional chef, stopping in the Masterchef kitchen along the way. My goal is to inspire everyone to learn to love cooking, using basic pantry ingredients and fresh local produce to create delicious dishes.